Rookie pizza maker here

[pizzabr3ad]

Hi all! I finally tried making pizza at home and posted about it. Let’s just say the crust was more cracker than comfort. Excited to learn from your experience before I switch to calzones forever.

 

[Alan]

Glad you joined us! Cracker crusts happen to the best of us. Are you baking on a stone, steel, or just a pan? Post your recipe if you’re up for it, we’ve got plenty of dough lovers who’d be happy to help troubleshoot.